Impact of environmental stress on mussel health and recruitment, and improvements in farming practices due to microplastics and climate changes

Impact of environmental stress on mussel health and recruitment, and improvements in farming practices due to microplastics and climate changes

 

Impact of environmental stress on mussel health and recruitment, and improvements in farming practices due to microplastics and climate changes

 

Funders: Slovenian Research Agency (ARRS) and Ministry of Agriculture, Forestry and Food, total project value EUR 180 000,00, duration 1 October 2022 - 30 September 2025 (36 months)

 

Project partners: National Institute of Biology and Institute for Water of the Republic of Slovenia

 

Project leader: Dr. Andreja Ramšak, National Institute of Biology

 

Project description:

 

Due to the overexploitation of fisheries resources, mariculture (aquaculture and shellfish farming) is an extremely important economic sector to compensate for the loss of fisheries. Global aquaculture production (inland and marine) has exceeded fisheries since 2012 (FAO; 2019). This makes aquaculture the fastest growing food production sector in the world. Research in recent years has focused on the causes of the decline in shellfish production in the EU. The main causes include: Shellfish diseases, harmful algal blooms, lack of juveniles in the wild, predators, environmental pollution and associated poor water quality, the effects of climate change (especially warming), low earnings as an economic cause and lack of space for shellfish farms. The latter is a problem in several European countries: Spain, Italy, Greece, Germany, Portugal, Slovenia, the UK and Ireland, due to the large number of offshore activities. In an analysis of the shellfish industry in the EU, which included Slovenia, the main weaknesses of the sector were identified as the low price of shellfish, the fragmentation of the sector, the lack of opportunities for expansion and the difficulties in obtaining permits. Threats to the sector are related to technology, as mussels are grown in extensive open systems and very limited control over environmental factors. The main threats identified were harmful algal blooms, weather disturbances due to climate change, pollution, diseases and predators. Climate change is triggering a number of impacts, such as rising sea temperatures, sea level rise, acidification, changes in the precipitation regime and thus salinity, and nutrient concentration and quality.

 

Since 2014, Slovenia has been conducting pilot monitoring of marine litter at the sea surface, on the seabed, in coastal sediments and in marine organisms (fish and shellfish). The analyses so far have shown the presence of micro-litter (including microplastics) in both fish and shellfish. Since many chemicals adhere to plastic waste and some chemicals accumulate in a large number of species, this exacerbates their negative effects on organisms. Since microplastics and their associated chemicals are also transferred through the food chain, the integrity of marine organisms intended for consumption is at risk. Microplastics interact with the toxic effects of other pollutants in the environment.

 

The aim of the project is to provide a baseline that will help shellfish farmers and decision makers to adapt their farming practises to the changing environment of the northern Adriatic Sea (Gulf of Trieste), which is highly exposed to various anthropogenic influences (sea warming, pollution). Therefore, we will:

 

- analyse existing datasets of environmental parameters (sea temperature, salinity, nutrient concentrations, dissolved oxygen and chlorophyll a).

- analyse existing and obtain new data on microplastics in mussel beds and assess the impact of plastic infrastructure on mussel farms

- analyse the consequences of changes in phytoplankton communities important for mussels

- analysis of the physiological status of mussels in mussel farms using biomarkers of stress and condition indices and monitoring of their recruitment

- analysis of the effects of heat stress on mussels under experimental conditions

- holistic evaluation of the results and recommendations for improving aquaculture practises under different scenarios of environmental stress..

 

 

Composition of the project team:

 

National Instiute of Biology – Marine Biology Station Piran:

 

Dr. Andreja Ramšak SICRIS https://cris.cobiss.net/ecris/si/sl/researcher/8776

Dr. Patricija Mozetič SICRIS https://cris.cobiss.net/ecris/si/sl/researcher/7338

Dr. Janja France SICRIS https://cris.cobiss.net/ecris/si/sl/researcher/15641

Dr. Oliver Bajt SICRIS https://cris.cobiss.net/ecris/si/sl/researcher/5205

Dr. Mateja Grego SICRIS https://cris.cobiss.net/ecris/si/sl/researcher/19516

Živa Muhič technician

 

Institute for Water of the Republic of Slovenia:

 

Dr. Manca Kovač Viršek https://cris.cobiss.net/ecris/si/sl/researcher/33777

Dr. Nataša Sirnik https://cris.cobiss.net/ecris/si/sl/researcher/18861

Uroš Robič technician

Tine Bizjak technician

 

Project phases and description of their implementation:

 

WP0   Project Management

WP1   Analysis of environmental parameter and phytoplankton community datasets

WP2   Review of existing shellfish farming practices and analysis of biomarkers of the physiological state of bivalve molluscs in a shellfish farm and simulation of the effects of heat stress on bivalve molluscs

WP3   Microplastics in shellfish beds and associated infrastructure

WP4   Synthesis of results and elaboration of scenarios of environmental pressures and recommendations for improving cultivation practices in the face of climate change and microplastics

WP5   Dissemination of the project and project results 

 

 

Mussels. Photo Manca Kovač Viršek (IZVRS).